Welcome To Seasalt
A Seafood Kitchen In Annapolis, MD
OpenTable diners voted Seasalt one of the best around! Awarded directly from OpenTable based on Reviews!
Voted Best Happy Hour & Best Cocktails in Annapolis in the 2026 readers’ choice contest poll!
Plan Your Visit
HOURS | RESERVATIONS | PARKING
Join us for a sparkling journey through Italy, Spain, and France. Start with oysters and caviar, then enjoy a sit-down five-course dinner.
Tuesday, October 27, 2026
6:00 - 9:00 PM
Price: $165 p/p inclusive of wine, food, tax, and gratuity
30 Seats Available
THE MENU
Standing Reception: 6:00 - 6:30 PM
Mingle with your fellow diners before dinner starts
Oyster & Caviar: 38 North oyster, Sturia d'Aquitaine sturgeon caviar
Paired with: Bianco Veneto Frizzante, Mary Taylor - Veneto, Italy
Seated Dinner: 6:30 - 9:00 PM
Course 1
Cured Salmon, crispy potato-crusted, trout roe, ajo blanco & chive
Paired with: Prosecco Superiore Valdobbiadene, Sommariva - Veneto, Italy
Course 2
Tempura Quail, Brussels sprout & parmesan "Caesar," citrus anchovy vinaigrette
Paired with: Cava Brut Nature Xarel·lo, Sumarroca - Penedès, Spain
Course 3
Grilled Swordfish, panang curry potato
Paired with: Crémant de Loire Rosé, Langlois-Château - Loire Valley, France
Course 4
Grilled Oyster from Double ‘T’ Oyster Ranch, gremolata sauce
Paired with: Champagne Brut Majeur NV, Champagne Ayala - Champagne, France
Course 5
Fried Chicken Wing Lollipop, saffron aioli, cucumber chili relish
Paired with: Champagne Premier Cru Brut Cuvée, Champagne J. Lassalle - Champagne, France
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Sean Finter, Speaker, Coach, Author
“World class cocktails, an incredible raw bar and seafood dishes that will blow your mind.”
Kristin Kosmides, Google Review
“It was fantastic. The acoustics were good and the salty bread with smoky sweet compound butter was addictive.”
Benjamin Soule, 5-Star Google Review
“The service was incredible. Attentive without being overbearing. we really felt like he genuinely appreciated that we had stopped in.”
Bill, Yelp Review