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seafood

Firsts

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Clam “Chowdah”

clam, potato puree, guanciale

Seasalt Ceasar

anchovy vinaigrette, red romaine, lacinato kale, cured egg yolk

Squash & Arugula Salad

delicata squash, lemon vinaigrette, pistachio, cojita

Spicy Mussels

gochujang tomato broth, tarragon, panzanella crouton

Fried Oysters

flash fried, cocktail, tarragon aioli

Chargrilled Oysters

Seasalt gremolata, grilled salty bread

Salty Bread & Butter Loaf

house made salty bread, savory and umami butter

Octopus

chimichurri, charred pineapple relish

Ceviche of Market Fish

cucumber, red onion, lime juice, chilis, seasalt

Lobster & Herbs

cojita, meyer lemon, sumac aioli

Spicy Tuna Tartare

blue fin tuna, tamari, rice vinegar, sesame, chili, scallion

From The Sea

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Sea Scallop

seared, watercress, asian pear, potato pave, nage

Shrimp

sautéed, leeks, lemon, pernod

Fish & Chips

chesapeake bay blue catfish, fresh cut fries, whole grain mustard aoili

Ora King Salmon

potato pave, onion soubis & herb

Seafood Burrida

clams, mussels, octopus, bay scallop, tomato, herb oil, fennel, spice

rawbar

ribeye

From the Land

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Parisienne Gnocchi & Mushrooms

king trumpet, maitake, beech

Dry-Aged Grass Fed Ribeye

chimichurri, fingerling potatoes

Pork Loin Bone-In Chop

jerk marinade, sweet potato, coconut, cabbage, gingered baby carrot

Sides to Share

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Honey Roasted Carrots

heirloom carrots, local honey, citrus

Seasonal Vegetables

Fingerling Potato

garlic, parmesan, herbs

Mushrooms

seasonal varietals, fresh herbs, mushroom seasalt

side legs

chocolate desert

Desserts

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Affogato

Ceremony espresso, house made Seasalt caramel ice cream

Lemon Meringue

almond tuille, lemon curd

Salty Bread Pudding

banana, chocolate, custard, galliano

Chocolate Bombe

flourless chocolate cake ,chocolate mousse, hazelnuts